Sharing the love of Baking from the Levant to the Balkan
Using dates as a filling is quite famous in the Middle Eastern cuisine. To be honest, it is my favorite kind of filling. It is naturally sweetened and with the right kind of spices it takes your palate to a new different level. Getting cookies or sweet pastries that are filled with dates is the […]
Aniseed Cookies are quite famously consumed during tea time in the Middle East. They are crunchy and spicy. They are easy to make and almost foul proof. You can make a large batch and kept it in an air tight container for up to a month no problem. To know how to make them please […]
Dates Bagels or Ka’ak is one of my favorite recipes as it takes me back to my fond childhood memories. It is very famous in the Middle East region. These bagels are quite easy to make yet they are super yummy. You can bake those during Ramadan and have them as a light snack. […]